cheese bread recipe

Here’s a simple and delicious Cheese Bread Recipe that’s great as a snack, side dish, or breakfast.

🧀 Easy Cheese Bread

Ingredients

• 2 cups all-purpose flour
• 1 tbsp baking powder
• ½ tsp salt
• 1 cup shredded Cheddar cheese (or your favorite cheese)
• 1 cup milk
• 1 large egg
• ¼ cup melted butter or vegetable oil

Instructions

1. Preheat the oven
   • Heat to 180°C (350°F).
   • Grease a loaf pan or line it with parchment paper.
2. Mix dry ingredients
   • In a large bowl, whisk together flour, baking powder, and salt.
3. Add cheese
   • Stir in the shredded cheese.
4. Mix wet ingredients
   • In another bowl, whisk together milk, egg, and melted butter.
5. Combine
   • Pour the wet ingredients into the dry ingredients.
   • Stir just until combined. Do not overmix.
6. Bake
   • Transfer the batter to the prepared pan.
   • Bake for 35–45 minutes, or until a toothpick inserted in the center comes out clean.
7. Cool and serve
   • Let cool for 10 minutes before slicing.

🌿 Optional Add-Ins

• Chopped green onions
• Garlic powder
• Fresh herbs such as parsley or chives
• A pinch of paprika or black pepper

🥖 Quick Cheese Bread Rolls

Instead of a loaf, spoon the batter into a muffin tin and bake for 18–22 minutes for individual cheese rolls.

Serving Ideas

• With soup
• Toasted with butter
• Alongside eggs for breakfast

Enjoy your warm, cheesy homemade bread! 🧀🍞